Feb
16
Cornbread
Try this now please.
1 box Jiffy cornbread mix
1 egg
1/3 cup buttermilk
1/2 block of cream cheese, softened on low power for about 30 seconds in the microwave
Sprinkle of brown sugar
Sprinkle of salt
Preheat oven to 400 and grease a glass or ceramic loaf pan (or square pan). In a bowl, combine corn bread mix, egg, buttermilk, and cream cheese until well blended. Spread batter around evenly, then top with brown sugar and salt. Bake for 20-25 minutes, until a toothpick inserted in the center comes out clean.
